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Calphalon Commercial Hard-Anodized 12-Inch Everyday Pan with Lid
Today's shopping tips: "Be wise in purchasing ..... find best value one"


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Manufacturer: Calphalon
Brand: Calphalon
List Price: $168.00
Our Price: $37.95
You Save: $ 130.05 ( 77% )
(prices subject to change)
Availability: Temporarily out of stock. Order now and we'll deliver when available. We'll e-mail you with an estimated delivery date as soon as we have more information. Your credit card will not be charged until we ship the item.
Average Customer Ratings:





The 12-in. Everyday Pan is an all-purpose pan. Use it for searing, browning and sauteing vegetables and meats. It also works well for making paella, jambalaya and all-in-one meals that you can bring right to the table to serve. The 2 loop handles make for easier lifting.Backed by a lifetime warranty, Calphalon's Commercial Hard-Anodized Cookware is made to professional standards, offering the home chef unsurpassed cooking performance, superior construction and lasting durability. Each piece in the Commercial Hard-Anodized line is made of a heavy-gauge aluminum, all-metal construction with the advanced technology of the Cool V stainless handles. The aluminum construction provides superior cooking performance by distributing the heat evenly so there are no hot spots as you cook. And because it's made entirely of metal, each pan can be used in the oven and under the broiler. The hard-anodizing seals the cooking surface, making it stick-resistant and non-reactive to the foods being cooked. The Cool V handles are designed to stay cool on the stovetop, and are balanced with such precision that the pans feel lighter when you pick them up.
DESCRIPTION:
Binding: Kitchen
Brand: Calphalon
EAN: 0016853023486
Feature: Constructed of heavy-gauge hard-anodized aluminum for superior heat conductivity
Label: Calphalon
Manufacturer: Calphalon
Material Type: aluminum
Model: D1382PB
Publisher: Calphalon
Studio: Calphalon
FEATURES:
• Constructed of heavy-gauge hard-anodized aluminum for superior heat conductivity
• Patented stay-cool cast-stainless-steel handles
• Stick- and scratch-resistant surface; dome-shaped hard-anodized lid ideal for moist-heat cooking
• Oven-safe up to 450 degrees F
• Lifetime warranty; made in China
ACCESSORIES:
• Calphalon Commercial Hard Anodized 12-Quart Stockpot with Lid
• Calphalon Commercial Hard-Anodized 16-Quart Stock Pot with Lid
• Calphalon Nylon Pasta Fork
• Calphalon Commercial Hard-Anodized 9-Inch, 2-Quart Chef's Skillet with Lid
• Calphalon Commercial Hard-Anodized 2-1/2-Quart Shallow Saucepan with Lid
SIMILAR ITEMS:
• Calphalon Commercial Hard-Anodized 2-1/2-Quart Shallow Saucepan with Lid
• Calphalon Commercial Nonstick 10-Inch International Griddle/Crepe Pan
• Calphalon Commercial 9-Piece Hard-Anodized Cookware Set
• Calphalon Commercial Hard Anodized 12-Quart Stockpot with Lid
• Pyrex Storage 10-Piece Set, Clear with Blue Lids
CUSTOMER REVIEWS:
great value - 




Great universal pan. Works great an my flat electric top. Not deep enough for an oven braise (pork or beef shoulder), but for anything on top of the range it will work well for a family of 3-5 depending on the size of your teenager.
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Everything sticks! - 




I want to preface this review by saying that I own several pieces of Calphalon cookware. Usually, performance is not an issue. It is with this pan. I echo the complaints of other reviewers. EVERYTHING sticks, from stirfry dishes to French toast. Experimentation with regulating temperature made no difference.
However, Calphalon products do come with a lifetime warranty. Calphalon was more very helpful when contacted, and the company is in the process of sending a replacement.
You can contact the company at 1-800-809-7267. The mailing address for warranty returns is Calphalon Consumer Relations, 315 Matzinger Road, Building C, Toledo, OH 43612.
About as nonstick as hot tar in August - 




I have had the 10" model of this pan for years and loved it, so when I saw the 12" for $30 on Amazon, I jumped on it. Unfortunately, Calphalon has changed the nonstick coating in the years since I bought the 10". EVERYTHING seizes up and sticks to this pan, and it takes a great deal of time to clean it. (Putting clean, cool water in it and allowing the water to simmer for a while is about the only way I've found to get it clean. And oftentimes it takes more than one change of water to loosen all the food particles.)
My other complaint: The handles on this puppy heat up extremely quickly. It's a far cry from my All-Clad pans, the handles of which never get too hot to handle. Then again, to be fair, this pan cost a lot less than the All-Clad.
Despite my gripes, this pan was worth $30. It's well made and has good weight. The surface heats evenly. This pan is definitely a workhorse. But I simply am unable to use it as I had hoped, and that is disappointing.
Bad Quality "disposable" pan... - 




I purchased this, and the small sauce pan right before the holidays, as they were on sale for a great price. I thought Calphalon was a reputable brand. I have used Magnalite Anodized Aluminum Cookware for YEARS, and it was finally showing some wear. For health reasons, I knew I had to replace them once the dark coating wore off to show the shiny aluminum. When the pots arrived, I noticed that they were paper thin, compared to the Magnalite, but decided to give them a try. I never wash my pots in the dishwasher, and follow all recommended cooking and cleaning instructions, yet the dark coating has already wore off the bottom of both of the pans I ordered in several spots. (within a month of use) I know for sure that this is a health hazard, and the pans are now useless.
PLEASE DON'T WASTE YOUR MONEY ON THESE PANS!
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Great Pan - 




I bought this pan from another source, paid more and it didn't even come with the lid. I love mine and wish it would have had the lid to keep my stir fry's warm while waiting for my rice to finish or when everyone comes downstairs to eat. This pan is nice and sturdy. The shape is great as it works super well for deep frying too. Very glad that I bought this.

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